Sea Salt From Messolonghi Smoked In Beechwood, Salt Odyssey, 150g
Naturally smoked sea salt from Mesolonghi, smoked for 140 consecutive hours! Strong smoked taste, ideal for meat, BBQ, or to add to bean dishes! You can actually transform any simple dish to deli, with this little treasure! Boiled or baked potatoes, eggs, soups, sauces, salads, bland fish fillets. Just add it and let it do it’s magic! Award winner, too!
With the unique Greek salts from the Messolonghi salterns, without any chemical additives, with the combination of salt from Messolonghi and Cretan organic herbs, BIOdinami raises the standards in the quality of salt consumed by the Greeks, and at the same time it maintains prices in affordable levels. The salt series “salt odyssey” has been awarded in various worldwide food evaluations and contests!